Pure, gluten Free oats
Naturally, oats do not contain gluten but are usually contaminated by other gluten grains. Nairn's gluten free oats, though, are carefully farmed to ensure there is no cross-contamination of the oats throughout growing and milling. We then make all our products in a gluten free bakery and test them using the Elisa standard.
Our biscuits taste so good you wouldn't realise they are gluten free or 46 calories per biscuit.